Category Archives: Sandy’s Table

I love recipes that are easy to assemble and prepare.  Minimum prep time, and then if the dish can be consigned to a slow cooker, we are in “home run” territory!  This chicken dish not only packs wonderful flavor, it … Continue reading →

I was looking for a “transitional dish”.  You know what I’m talking about.  Summer is fading into the rearview mirror, yet the robust days of football Sunday and frost on the pumpkin have yet to arrive. I wanted a dish … Continue reading →

Summer is in the “back nine” of the season, but I am still interested in “alt recipes” to put on the grill. I have come upon another one of these “put-stuff-in-a-foil-pack” and throw-it-on-a-heat-source recipes. I can well imagine that there is … Continue reading →

Living in the northern tier of States can mean that “grilling season” can be confined to the warm weather months.  That said, I have been known to put a thick bone-in rib-eye on my Weber grill with several inches of … Continue reading →